Organic oat sourdough – 1000 ml

11,99 

  • Large variety of live bacteria
  • Source of fiber
  • non GMO, no preservatives
  • Gluten free, lactose free
  • Unpasteurized, organic
  • Suitable for vegans

Description

Microbiological composition: Lactic acid and Bifidobacteria (inc. Bifidobacterium breve, Bifidobacterium longum, Bifidobacterium, Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus delbrueckii subsp. bulgaricus, Lactobacillus paracasei, Lactobacillus plantarum, Streptococcus thermophilus, Limosilactobacillus fermentum). Up to 108CFU/ml.

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Ingredients: drinking water, *organic oat flakes 10%, acidity regulator sodium bicarbonate, biologically active cultures of lactic acid and bifidobacteria.

*Place of origin – EU.

Nutrition facts 100ml: Energy value 119 kJ/28 kcal, Fat 0,4 g. (of which saturates 0,07 g.), Carbohydrates 4,83 g. (of which sugars 0,02 g.), Protein 1,0 g., Fiber 0,6 g., Salt 0,1 g.

Storage: +2°C…+18°C. Once opened keep refrigerated and consume within 45 days. Avoid direct sunlight.

Best before: 6 months  (see package). Shake before use.

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How to use:

AVIZO is not a drug or a food supplement, so the usage guidelines are presented only as a recommendation! 

We eat relatively small amount of fermented or sour products, therefore in our diet is lack of acidity. For this reason, intake AVIZO daily, preferably 1-2 tablespoons with each meal. You can drink AVIZO before a meal and the rest after the meal. If convenient, add AVIZO directly to food (juices, porridges, salads, mixes).

AVIZO – the best ecological quality-price ratio on the market! Is your choice organic?